HERBED SHRIMP IN GARLIC BUTTER

HERBED SHRIMP IN GARLIC BUTTER
A great garlic shrimp recipe to try !!! Nice !
INGREDIENTS
  • 3 dozen shrimp, de-veined
  • 1 tablespoon salt
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • 1/2 cup butter
  • 5 cloves garlic, pressed
  • 1 tablespoon fresh parsley, minced
  • 1/4 lb. sliced mushrooms
  • 1/4 cup butter
  • 6 thin orange slices, for garnishing (optional)
  • green onions, for garnishing (optional)

INSTRUCTIONS
Shell and de-vein shrimp, leaving tails on. Place shrimp in small bowl with salt, oregano, thyme.
In a separate bowl, cream together butter, garlic and parsley.
In a small skillet, sauté mushrooms in butter. Brush seasoning mixture lightly from shrimp, allowing some to remain. Divide the shrimp among six individual oven proof baking dishes; top with sautéed mushrooms and drizzle with remaining butter from skillet.
Spoon garlic butter mixture (as desired) on top of mushrooms.
Bake at 375°F. for 12 minutes or until done.

Garnish each serving with a thin orange slice, cut through to the center on one side and arranged in a twist over the shrimp. Top with a curl of green onion, if desired. The garlic shrimp recipe is ready to serve....nice ! Enjoy it !
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