HOW TO MAKE GARLIC SHRIMP

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Tiger Garlic Shrimp Recipe in Spicy Sauce Recipe














Tiger Garlic Shrimp Recipe in Spicy Sauce Recipe

Garlic Shrimp Recipe Ingredients
  • 2 tablespoons vegetable oil
  • 1/2 stick butter
  • 1 garlic clove, finely minced
  • 1/4 teaspoon ginger root, finely minced
  • 1/2 teaspoon chili paste
  • 2 pounds jumbo shrimp, cleaned and deveined
  • juice of 2 limes lettuce greens
Garlic Shrimp Recipe INSTRUCTIONS
1. Heat oil and butter in a skillet until hot. Saut� the garlic, ginger, chili paste
and shrimp until shrimp starts to turn pink about 5 minutes.
2. Add the lime juice. The garlic shrimp recipe is ready to serve over a bed of lettuce greens. Serves 4...enjoy it !
4-minute-spicy-garlic-shrimp recipe

Garlic Shrimp and Crawfish Creamy Chili
















Garlic Shrimp and Crawfish Creamy Chili
A great garlic shrimp recipe to try !
Garlic Shrimp Recipe INGREDIENTS
  • 1/2 cup finely chopped onions
  • 2 Tbsp. minced garlic
  • 1 cup fine chopped Roma tomatoes
  • 2 Tbsp. chopped jalapeno peppers
  • 1 lb. chopped peeled shrimp
  • 1 lb. peeled crawfish tails/shrimp
  • 1 qt. heavy whipping cream
  • 2 Tbsp sugar
  • 1 oz. chopped cilantro
  • 1 oz. cumin
  • 3 oz. chili powder
  • 2 Tbsp. salt
Garlic Shrimp Recipe INSTRUCTIONS
Saute onions, garlic, Roma tomatoes, jalapeno peppers for 2 minutes on high heat. Add shrimp and crawfish for 3-5 minutes. Add heavy whipping cream, sugar, cilantro, cumin, chili powder and salt. Let cook for 15 minutes.
Can be served over rice or pasta. The garlic shrimp recipe creamy chili is ready..Enjoy it !
Note: If crawfish aren't available where you are, you could substitute an additional pound of shrimp.
4-minute-spicy-garlic-shrimp recipe

Garlic Shrimp Recipes 2

Garlic Shrimp Recipes 2

Ingredients:
  • 36 large shrimp
  • 18 Nature Sweet Tomatoes
  • 3 garlic cloves, minced (for marinade)
  • 3/4 tsp. salt
  • 3/4 tsp. ground pepper
  • 3 T. white vinegar
  • 2 T. olive oil
  • 1/4 cup butter
  • 12 garlic cloves, minced (for dish)
  • 2 T. fresh lime juice
  • 3 cups wild rice, prepared
  • 6 sprigs parsley
  • 3 lime wedges

Instructions:
1. Shell, devein and butterfly shrimp. Cut tomatoes in half.
2. Mix garlic for marinade, salt, pepper, and vinegar together in bowl. Add shrimp and tomatoes. Marinate for 30 minutes, stirring occasionally.
3. Heat the oil and buter in a skillet over medium heat. Add the remaining garlic and saute until golden brown, about one minute. Add the shrimp and the tomato mixture (undrained). Cook for 1-2 minutes or until the shrimp are opaque. Sprinkle with the lime juice and
remove from heat.
4. Add 1 cup of rice to 3 serving plates. Add 1 cup shrimp with juice to each serving. Garnish each plate with 2 sprigs of parsley and 1 lime wedge. The garlic shrimp recipe is ready to serve...enjoy it !
4-minute-spicy-garlic-shrimp